Bookmark and Share  |  « Back

Italian Lemon Infused Olive Oil

Net Weight:

Price($):30.00

Quantity:


Category: Olive Oils

Excellent Complements

• Scallops
• Zucchini Salad
• Greek Salad
• Pasta
• Crostini
• Olive Oil Cake
• Grilled Vegetables
• Vinaigrettes
• Summer/Winter Squash
• Marinades for Poultry, Seafood, and Vegetables
• Leafy/Winter Greens
• Grains
• Baked Goods

Ideas for Use

  • Use to sear, roast, or grill seafood.
  • Combine with a suggested vinegar for a salad dressing or marinade, baste oven-roasted turkey, chicken, or Cornish game hens.
    Use to poach center-cuts fish fillets; we especially like it with thicker, meatier fish such as salmon, trout, halibut, and arctic char.
  • Use to sauté green beans for Green Beans Almondine.
  • Drizzle over grilled zucchini, fennel, asparagus, or baby artichokes.
  • Use it to toss pasta primavera, couscous, or farro salad.
  • Use to make a deliciously lemony homemade mayonnaise or aioli.
  • Use in baking in lieu of melted butter or other oils: try it in pound cake, muffins, and zucchini bread.

Recipes

Lemon Agrumato Waffles with Fresh Strawberry and Cara Cara Orange-Vanilla Balsamic Compote

Lemon Agrumato (fused) olive oil and Cara-Cara orange white balsamic create a delightful combination of flavors for this waffle recipe.

View Product »

Lemon Herb Quinoa

This is a versatile recipe as it can be a side, a vegan main dish, and served at room temperature, hot, or chilled. Also, it tastes very good.

View Product »

Oven Baked Eggs in a Brioche Basket (Hole in the Middles)

This simple, healthy breakfast is a staple in my household. My kids love it for its comforting nature. I love it as a way to start their mornings off right.

View Product »

The Mighty Olive Lemon Olive Oil Cake

This is the perfect summer birthday cake. It’s perfect for guests who desire a cake that is more sophisticated than a grocery store cake mix with lots of sugary icing

View Product »